"On the nose it's sweet,
smooth and seductive...
The palate is super
concentrated and intense,
with almost overpowering
blackberry and boysenberry fruit.
A high-octane red if there ever
was one and that's all hammered
home on the warm,
menthol-laden finish."

• Blend: 85% Merlot and 15% Cabernet Sauvignon
• Production Area: Colchagua Valley
• Production Techniques: Grapes are hand-harvested and 60% of the juice is aged 12 months in American oak barrels.
• Color: Dark cherry red
• Aroma: Expressive aromas of black cherries and oak-imparted spices
• Taste: Ripe plum flavors mingle with soft tannins, concluding in a long finish.
• Analysis:
  Alc.: 13.7% TA: 4.72 g/L pH: 3.5 R/S 4.5 g/L